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Grocery Store Site Considerations in the New Normal
Through the past year, grocers have been forced to re-think the needs of their customers....
April 30, 2021
June 6, 2023
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Food Retail
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Thoughts
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Rethinking the Outdoor Urban Point of Destination
As we jump into spring and warmer weather spreads across the U.S., BRR has taken...
April 27, 2021
June 6, 2023
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Retail
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Emerging Design Trends for Industrial & Fulfillment Warehouses
In recent years, the supply chain had been undergoing a transformative shift when it came...
April 12, 2021
June 6, 2023
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Industrial
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Rethinking Outdoor Urban Retail
As we shift away from the pandemic, how can we as architects help our urban...
April 9, 2021
June 6, 2023
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Larger Mobility Devices May Prompt Design Changes
Most people are familiar with the American with Disabilities Act when it comes to architectural...
April 6, 2021
June 6, 2023
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Five Trends Shaping Convenience in Food Retail
What does convenience look like in 2021? Our in-house Food Retail Innovation Team has been...
March 4, 2021
June 6, 2023
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Food Retail
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Retail 2021: Five Things We’re Watching
If a lesson could be learned from 2020, it’s the future cannot be predicted. The...
February 9, 2021
June 6, 2023
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Retail
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Town Square or Grocery Store?
Whether you shop frequently or stockpile, prefer to shop in-store or order everything online, everyone...
December 22, 2020
June 6, 2023
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Food Retail
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Designing for the Future of Retail
With the changing landscape of retail, brands are forced to rethink the customer experience. Now...
October 16, 2020
June 6, 2023
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Food Retail
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Retail
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Is Center Store Dead? Thoughts on Reviving the Grocery Store Layout
Recent events prompted customers to rethink how they shop, and interest is shifting from center...
October 2, 2020
June 6, 2023
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Food Retail
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