Rethinking the Outdoor Urban Community
Part Two of the Outdoor Urban Retail series explored the modular POD structure and its...
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Going the last mile – for delivery.
The ‘last mile’ is a crucial step in the supply chain – it is the...
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Grocery Store Site Considerations in the New Normal
Through the past year, grocers have been forced to re-think the needs of their customers....
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Rethinking the Outdoor Urban Point of Destination
As we jump into spring and warmer weather spreads across the U.S., BRR has taken...
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Emerging Design Trends for Industrial & Fulfillment Warehouses
In recent years, the supply chain had been undergoing a transformative shift when it came...
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Rethinking Outdoor Urban Retail
As we shift away from the pandemic, how can we as architects help our urban...
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Project Spotlight: Whole Foods Market
BRR has a long history working with Whole Foods Market on countless projects across the...
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Larger Mobility Devices May Prompt Design Changes
Most people are familiar with the American with Disabilities Act when it comes to architectural...
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Five Trends Shaping Convenience in Food Retail
What does convenience look like in 2021? Our in-house Food Retail Innovation Team has been...
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