Markets

One Brand, Two Experiences: Big Box Online, Local Shop In-Store
The retail sector has experienced a slow shift over the past decade as omnichannel shopping...
August 2, 2021|2021, All, Retail, Thoughts
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Using Pop-Up Shops to Bring Customers Back to Physical Retail
The idea of a pop-up shop is not new in the retail sector but, with...
June 30, 2021|2021, All, Retail, Thoughts
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The Future of Fresh: Students Reimagine the Grocery Store of the Future
BRR has a long-standing relationship with the School of Design Architecture at the University of...
June 14, 2021|2021, All, Food Retail, Thoughts
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Project Highlight: Fresh Design Ideas for a Local Grocery Store
One of the core components of BRR’s culture is our team’s emphasis on community service...
June 10, 2021|2021, All, Food Retail, Our culture, Projects
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Key Design Factors for Multi-Story Grocery Stores
BRR’s experience in the grocery sector dates back to the firm’s founding in 1963. Our...
May 27, 2021|2021, All, Food Retail, Thoughts
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Rethinking the Outdoor Urban Community
Part Two of the Outdoor Urban Retail series explored the modular POD structure and its...
May 20, 2021|2021, All, Retail, Thoughts
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Going the last mile – for delivery.
The ‘last mile’ is a crucial step in the supply chain – it is the...
May 18, 2021|2021, All, Industrial, Thoughts
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Grocery Store Site Considerations in the New Normal
Through the past year, grocers have been forced to re-think the needs of their customers....
April 30, 2021|2021, All, Food Retail, Thoughts
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Rethinking the Outdoor Urban Point of Destination
As we jump into spring and warmer weather spreads across the U.S., BRR has taken...
April 27, 2021|2021, All, Retail, Thoughts
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Emerging Design Trends for Industrial & Fulfillment Warehouses
In recent years, the supply chain had been undergoing a transformative shift when it came...
April 12, 2021|2021, All, Industrial, Thoughts
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